Kareem Arthur: Healing The Mind With Cooking
Kareem Arthur is a self taught chef and writer based in South London with a sensitive art and heart. Her roots lie in Barbados and Sierra Leone.
Interview with Megan Ponting of Feeding the Rest
Megan Ponting is a private chef and total food fanatic. She grew up in Abu Dhabi, part of a Palestinian family and on a delectable diet of Arabic food.